Kitchens Of India Curry Paste For Fish Curry, 3.5-Ounce Boxes (Pack of 6)

Rich, mildly spiced gravy with handpicked spices added in perfect proportions to recreate truly authentic Fish Curry. Serve with a dash of lime. Just add fresh pieces of fish and cook.

The range of Indian recipes on the offer spans the entire terrain from the far flung regions of the north-west frontiers to the coastal regions of the south. It is their attention to detail that has helped the Master Chefs preserve the authentic taste of traditional Indian cooking. With ITC's Kitchens Of India Ready-to-eat products, nothing has changed, except where you eat. Hence, the Master Chefs must surely be the reason why people come back for more. These Indian dishes trace their origin to a bygone era when Maharajas ruled the land and cooking was an art form perfected by few.

Kitchens of India Ready-to-eat dishes are a selection of authentic Indian recipes from ITC’s gourmet restaurants, specially re-created with deliberation and love by the Master Chefs. Just add fresh pieces of fish and cook. Indian Spices

The origin of Indian spices dates back thousands of years. Infact most of them apprentice for years before they take charge. Kitchens of India - Paste for Fish Curry

Rich, mildly spiced gravy with handpicked spices added in perfect proportions to recreate truly authentic Fish Curry. The talent and expertise they posses cannot be learnt from a cookbook. Check out the interesting range of spices used in authentic Indian cooking: Cardamom, Carom, Chili, Coriander Seeds, Cumin Seeds, Dried Ginger and Mango, Fenugreek, Garam Masala, Saffron, Sesame, Star Anise, Turmeric and many more! Each recipe has been handed down from one generation of Master Chefs to another. From time immemorial, spices have played an important role in Indian cooking, imparting amazing flavours to elaborate/extensive Indian savouries. Now through Kitchens Of India, a selection of delectable delights, made from rare recipes handed down through generations to our Master Chefs, is made available in a ready-to-eat form. Serve with a dash of lime.

For more variety, try Kitchens of India Curry Paste Variety Pack. With same Master Chefs, same Indian recipes, same cooking methods and the same great Indian taste, authentic delicacies from ITC 's Gourmet restaurants is now available in 'imported 4 layer retort keep fresh' pouches. Kitchens of India Indian food - delicious, rich in variety and extremely popular!

The desire to bring this delectable fare to the rest of the world has given birth to the venture called 'Kitchens of India'. Kitchens of India - Uniquely Indian

What makes our Indian cooking special, authentic, and yet unique, is the touch of our Master Chefs. Completely free of preservatives and absolutely delicious, there's no better way to discover Indian food. Even the cooking style and means they use - brass urns, copper vessels and specially built large tandoors, all date back to a bygone era.

It is this attention to detail that has helped the Master Chefs preserve the authentic taste of traditional Indian cooking.